Date
Saturday 11th September 2021
Dinner from 7.30pm
Guests
8
Location
Charlton Kings
MENU
Padron peppers, yuzu and sea salt
Appetisers
Sea bream carpaccio with Nobu's new style sashimi sauce
Padron peppers, yuzu and sea salt
Pork gyozas
Buns
Steamed bao bun, with pork belly and kimchi
Squid okonomiyaki with squid and spicy kimchi mayo
Grazing
Beef tataki with mizuna
Squid okonomiyaki with squid and spicy kimchi mayo
Spicy peanut miso aubergine
Cucumber and seaweed vinegared salad
Side dishes
Garlic butter rice
Cucumber and seaweed vinegared salad
Broccoli with sesame sauce
Dessert
Yuzu posset with black sesame and raspberry