Date
Thursday 9th December 2021
1pm
Location
Kingscote
Guests
10 adults
Occasion
Christmas lunch
Dietary requirements
1 aubergine allergy
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Chicken and spring onion yakitori
Canapes
Gruyere and thyme souffle tartlets
Chicken and spring onion yakitori
Prawn tempura, spicy Marie Rose dipping sauce
leeks, salsify and dulse
Starter
Steamed halibut with ume-miso butter sauce,
leeks, salsify and dulse
sage oil, crispy sage leaves and crackling
Main course
Pork fillet with pumpkin puree, purple sprouting broccoli, Madeira sauce,
sage oil, crispy sage leaves and crackling
mulled wine syrup and toasted almonds
Dessert
Baked yoghurt with pears poached in vanilla, cinnamon and star anise,
mulled wine syrup and toasted almonds